Thursday, 23 June 2011

Rocky Road

Some days, you just need an excessive amount of chocolate and someone to tell you it'll be okay. Today is one of those days.

Rocky Road
(makes 24 squares)



Ingredients

2 x blocks of chocolate
1/2 pack of marshmellows
1 x pack of glace cherries
1 x pack of crushed peanuts
1/2 cup of coconut

Method

Put the chocolate into a bowl and place the bowl over a saucepan. Let it melt and, once its all yummy and melt-y add all of the other ingredients. Stir it around and pour it into a pan. Throw it into the fridge to set.

Price
$4.26 for the chocolate
$1 for the marshmellows
$3.20 for the glace cherries
$1.11 for the peanuts
25c for the coconut

At $9.82, it is one of the more expensive things I've cooked, but with a nice quality chocolate and that reassuring chocolate taste that I needed, it was worth every cent.








No comments:

Post a Comment