Some days, you just need an excessive amount of chocolate and someone to tell you it'll be okay. Today is one of those days.
Rocky Road
(makes 24 squares)
Ingredients
2 x blocks of chocolate
1/2 pack of marshmellows
1 x pack of glace cherries
1 x pack of crushed peanuts
1/2 cup of coconut
Method
Put the chocolate into a bowl and place the bowl over a saucepan. Let it melt and, once its all yummy and melt-y add all of the other ingredients. Stir it around and pour it into a pan. Throw it into the fridge to set.
Price
$1 for the marshmellows
$3.20 for the glace cherries
$1.11 for the peanuts
25c for the coconut
At $9.82, it is one of the more expensive things I've cooked, but with a nice quality chocolate and that reassuring chocolate taste that I needed, it was worth every cent.
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